Table of Contents: Summer 2009
Editorial - Richard Kauffman
Features
"Good Food"
by Nina B. Lanctot
How one congregation put food on their tables for seven weeks.
The love feast
by Frank Ramirez
The meal that the Church of the Brethren cherishes.
Justice in the market
by Ken Beidler
A Jesus-centered approach to food.
Are we too sensitive?
by Amy Frykholm
Personal preferences are making hospitality a challenge.
Departments
Editorial
Pastoring God's People– Responses to eating problems
by Joanne Klassen
Guiding Worship– The great banquet
by Shirley Yoder Brubaker
Forming Faith– Summer service project for youth and children
by Jeanne Bye
Tending the Body– Loving food for life
by Jo Pannebaker
Sidebar: "Good Food" worship planning.
Worship Resources: Letters to the early churchs—Introduction and guidelines (page 17); Reproducible resources (page 19); Adapting the worship resources (page 45); MPN copyright (page 46).
Resources for Leaders